Tripe ‘alla Senese’: The Recipe with Tomato and Sausage
It’s well known that Tuscan culinary tradition and tripe go hand in…
Explore the hidden culinary gems of Tuscany with my unique recipe collection, showcasing authentic, time-honored Tuscan recipes from cities such as Florence, Siena, and Pisa.
These recipes have been passed down through generations and are steeped in tradition.
Embark on a flavorful journey through Tuscan cooking with my recipes, stretching from Lucca to Arezzo.
Each recipe is a story in itself, reflecting the culture, traditions, and local ingredients of regions like Montepulciano and Grosseto.
Perfect for food enthusiasts, this collection invites you to experience the true essence of Italian cuisine through the distinct flavors of Tuscany’s recipes, right in your own kitchen.
It’s well known that Tuscan culinary tradition and tripe go hand in…
The funny thing is, when I was little, I used to hate…
A historic, indeed medieval, dessert! It hails from Siena and is a…
I could try to convince you to cook this recipe in a…
When I get my hands on a nice piece of sirloin, the…
Okay, this dish is really simple, just three ingredients, but like everything…
When we talk about pici, I literally get so hungry I can’t…
When I found out that the main ingredients of this Pisan cake…
I found this recipe for Pisana-style Salt Cod in my book of…
Craving to taste the sea in Tuscan style? Dive into my recipe…