What Are Fusilli and How Are They Made?
Fusilli is a type of pasta originating from southern Italy, characterized by…
Do Italians Love Ketchup? [data speaks for itself]
The fact that Italians hate ketchup is one of the most ingrained…
Do Italians put Olive Oil in Pasta Water? [Stop wasting it]
A topic that divides many both abroad and in Italy, just before…
Ordering Pepperoni Pizza in Italy? Think Again!
While the classic American pepperoni pizza is well-loved worldwide, it doesn’t make…
Do Italians eat Risotto as an Appetizer? (Explained)
Do you wonder if we Italians eat risotto as an appetizer or…
Fork and Spoon with Spaghetti: Tradition or Taboo?
Traditionally, in Italy, when eating pasta, especially elongated varieties like spaghetti or…
Top 10 Pasta Shapes: Italy’s Favorites Ranked
When thinking of the most popular pasta shape in Italy, spaghetti clearly…
Italy’s Beach Food Favorites: feet in sand, pasta in hand
When imagining a sun-soaked Italian beach, pasta might not be the first…
Pizza Etiquette in Italy: Hands or Fork and Knife?
In Italian eateries and pizza places, you’ll observe pizza Napoletana being enjoyed…
Risotto: Plate vs. Bowl – What’s the Italian Way?
Wondering how to plate your freshly made risotto? Look no further. As…