11 Montepulciano’s Gastronomic Gems: Irresistible Plates for Foodies
Having been to Montepulciano several times, I can assure you that it…
What Italians Really Think of Spaghetti Meatballs!
American food culture truly has deep roots in Italy, and although some…
13 Lucca Specialties that I would Taste right away if I were you
As an Italian, I never pass up a chance to visit Lucca,…
12 Pisa Gastronomic Specialties | Absolutely to taste
As someone who has visited Pisa multiple times, I can tell you…
11 Siena’s Top Culinary Delights You Must Try
Siena’s unique local delicacies are a must-try. Ribollita, a hearty vegetable, bean,…
Is Chicken Piccata really an Italian dish?
There would be several pages to write about the origins of chicken…
Colomba and Panettone: what are their differences?
It has often happened to me to spend the Easter and Christmas…
Say “buon appetito!” Is it rude in Italy?
The Italian expression “buon appetito!” which literally can be translated into good…
![Why do Italians eat Colomba at Easter? [Marketing or Religion]](https://whyitalians.com/wp-content/uploads/2023/03/easter-colomba-768x402.jpg)
Why do Italians eat Colomba at Easter? [Marketing or Religion]
A cake shaped like a dove to cut and bite into on…
Seasonal Italian Fruits and Vegetables | List month by month
Here I will list the seasonal fruits and vegetables that you can…