Do Italians put Olive Oil in Pasta Water? [Stop wasting it]
A topic that divides many both abroad and in Italy, just before…
Ordering Pepperoni Pizza in Italy? Think Again!
While the classic American pepperoni pizza is well-loved worldwide, it doesn’t make…
Do Italians eat Risotto as an Appetizer? (Explained)
Do you wonder if we Italians eat risotto as an appetizer or…
Fork and Spoon with Spaghetti: Tradition or Taboo?
Traditionally, in Italy, when eating pasta, especially elongated varieties like spaghetti or…
Top 10 Pasta Shapes: Italy’s Favorites Ranked
When thinking of the most popular pasta shape in Italy, spaghetti clearly…
Italy’s Beach Food Favorites: feet in sand, pasta in hand
When imagining a sun-soaked Italian beach, pasta might not be the first…
Pizza Etiquette in Italy: Hands or Fork and Knife?
In Italian eateries and pizza places, you’ll observe pizza Napoletana being enjoyed…
Risotto: Plate vs. Bowl – What’s the Italian Way?
Wondering how to plate your freshly made risotto? Look no further. As…
Do Italians Use Heavy Cream in Pasta? Pasta La Vista, Cream!
Italian cuisine, celebrated globally, sometimes leaves those outside of Italy pondering its…
What’s the Most Loved Pasta Topping in Italy? Statistical Favorites
Getting ready to dive into that scrumptious pasta dish? (Fingers crossed it’s…